Saturday, December 15, 2007
Birds of Flight
Anyone flying out of El Salvador will immediately notice one very Salvadoran tradition. No... it's not the multiple security check points and body cavity search. Each departing flight out of El Salvador smells like chicken. Not just any chicken, Pollo Campero. Campero is a fried chicken chain that is actually Guatamalan but is practically a sacred ritual in El Salvador. Salvadorans swear that the best chicken is Campero chicken and only in El Salvador. Tico Campero does not stack up. It is rumored that even in Guatamala, the chicken is not as good as it is in El Salvador. There are even a couple of restaurants in the US, in LA and DC where there are large populations of Salvadorans, but they still don't compare to authentic Salvadoran Campero chicken. So.... whenever Salvadorans fly, so does Pollo Campero. At least a dozen people on every plane are transporting boxes of chicken to their salivating relations on the US side giving Salvadoran flights a truly unique flavor.